No-Bake Cherry Cheesecake Fluff

No-Bake Cherry Cheesecake Fluff

Introduction

This no-bake dessert combines the creamy sweetness of cheesecake with the fruity flavor of cherries. Mini marshmallows add a soft texture, and graham cracker crumbs provide a slight crunch, making it a quick and delicious treat perfect for special occasions or simple indulgence.

Ingredients

• 1 can (21 oz) cherry pie filling
• 1 package (10 oz) mini marshmallows
• 8 oz cream cheese, softened
• 1 tub whipped topping
• 1/2 cup graham cracker crumbs
• 1 tsp vanilla extract

Instructions

1. In a large bowl, beat the cream cheese until smooth and creamy.
2. Add the vanilla extract and mix well.
3. Gently fold in the whipped topping until the mixture is uniform.
4. Add the mini marshmallows and gently stir to distribute them evenly.
5. In a large serving dish, spread a layer of the cream cheese mixture.
6. Add a layer of cherry pie filling on top.
7. Repeat the layers until all ingredients are used, finishing with a layer of cherries.
8. Sprinkle graham cracker crumbs on top as a garnish.
9. Refrigerate for at least 2 hours before serving to let the dessert set.