Ingredients:
1 banana
4 tablespoons peanut butter
12 ounces plain or vanilla yogurt
Instructions:
Blend all ingredients together in a blender. Spoon the mixture into mold, and freeze for about two hours before popping out of the mold and serving.
Keep any treats that are not immediately eaten in a freezer-safe ziplock bag or container for up to three weeks.
Dog Ice Cream
