Ingredients:
Lemon and Basil Dressing:
- 1/4 cup of fresh lemon juice
- 1/2 cup of olive oil
- 2 tablespoons of chopped fresh basil
- 1 clove minced garlic
- Salt and pepper to taste
Honey Mustard Dressing: - 2 tablespoons of Dijon mustard
- 2 tablespoons of honey
- 1/4 cup white wine vinegar
- 1/2 cup of olive oil
- Salt and pepper to taste
Ginger and Soy Dressing: - 2 tablespoons of soy sauce
- 1 tablespoon of rice vinegar
- 1 teaspoon of freshly grated ginger
- 1 teaspoon of honey
- 1/4 cup sesame oil.
- Salt and pepper to taste
Avocado and Lemon Dressing: - 1 ripe avocado
- 1/4 cup of fresh chopped cilantro
- 2 tablespoons of lemon juice
- 1 clove minced garlic
- 1/4 cup of olive oil
- Salt and pepper to taste
Mint and Yogurt Dressing: - 1 cup of natural yogurt
- 2 tablespoons of fresh mint
- 2 tablespoons of lemon juice
- 1 clove minced garlic
- Salt and pepper to taste
Instructions:
- In a small container, combine all the ingredients of the selected dressing until well combined.
- Taste and adjust the flavor to your preference, adding more salt, pepper or lemon if needed.
- Refrigerate the dressing for at least 30 minutes before serving to allow the flavors to mix properly.
- Serve over your favorite salads and enjoy these delicious homemade dressings.
- Accompany your meals with these homemade dressings and delight your palate with their freshness and unique taste!