herbs. Pair them with the creamy dip or even a spicy chili sauce for extra kick. They go perfectly with tea, fresh juice, or as part of a party platter.
💡 Tips for Best Results
- Use cold cheese mixture to prevent melting too quickly while frying
- Double-coat for extra crunch
- Don’t overcrowd the pan while frying
- Experiment with cheeses like gouda or pepper jack for different flavors
